Shi Le Po 食乐坡 Salted Egg Fish Skin & Potato Chips worth snacking on!

Shi Po Le 食乐坡 is a homegrown brand featuring snacks in local flavours. Whether it is the potato chips or the fish skin, they are twice-cooked and coated in decadent salted egg sauce. You can also have it spicy (for a little tickling numbness) or non-spicy.

Here’s a great deal you shouldn’t miss!

Quote GWENSG53 to get 3 more free packets for every order of 5 packets!

*** Simply direct message to @shilepo on Instagram to utilise the offer.

*** The sizes of packets purchased and given free must be of the same size.

*** Offer is valid till 15 September 2018!

These four varieties ($7 for 80g, $12 for 150g) are currently available at Cheers, Fairprice, Watson and all 4 terminals at Changi Airport!

  • Salted Egg Fish Skins
  • Spicy Salted Egg Fish Skin
  • Salted Egg Potato Chips
  • Spicy Salted Egg Potato Chips

I exceptionally love the fish skin; crunchy with just the right amount of salted egg. If you are getting the spicy flavour, don’t be alarmed when you see a sea of red in your packet; these are manageable and addictive enough to keep you going.

With vibrant packaging designs influenced by batik prints, these delicious bags exude a taste of home and closely resemble souvenirs perfect as gifts for your overseas friends or for tourists to bring back home!


Shi Le Po



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