Malaysian Street Food brings people of different ethnicity and race together for a multi-cultural cuisine. Located at Sky Avenue, this humongous food court houses five types of zones, with 20 stalls, three kiosks and one drinks counter. Amongst these, 12 stalls are operated in collaboration with famous local hawker stalls specifically handpicked during an islandwide search for the best representative of the respective cuisine. Appealing to both Malaysian and foreigners, Malaysian Food Street is a food enclave where one can truly indulge in a wide variety of food all in one place!
Diners can expect popular Ipoh and Penang dishes such as Genting Famous Hainanese Chicken Rice, KT’s Curry Laksa, Fish Head Curry, Prawn Mee, Assam Laksa, Penang Fried Char Kuay Teow, Lobak, Wanton Mee, Ipoh Hor Fun Soup, Ipoh Chicken With Bean and Pork Ball and Beef Brisket Noodle.
At the Kuching zone, savour dishes like Sarawak Kolo Mee, Yam Cake, and Fried Carrot Cake, while those familiar with Malacca would find comfort in the Malacca Seafood Bakar, Sotong Kangkung, Nasi Lemak, Steamed & Fried Popiah, Rojak and Otak Otak.
Don’t miss out on the Petaling Street, similar to Chinatown, where you can find Bak Kut Teh, Roast Rice, Satay, Chicken Wings, Chee Cheong Fun, Yong Tau Foo, Hokkien Mee, Lor Mee and porridge.
Not forgetting the Indian food with Indian Banana Leaf Rice, Tosai and Roti Canai, followed by a Hainanese Express counter offering light meals like Toast, Half-boiled Eggs, Homemade pastries, Cendol, and Ice Kacang.
Malaysian Food Street
Level 4, SkyAvenue, Genting Highlands Resort, Genting Highlands,
69000 Genting Highlands, Pahang, Malaysia
Tel: +603 6101 1118
Fri and Sat: 8.00am to 11.00pm
Sun to Thu: 8.00am to 10.00pm
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