Thursday, December 13, 2018

Latest:

Skillet at 163 – KL Restaurant with Autumn Degustation overflowing with ingenuity
Joe & Dough’s first full dining concept in Singapore – Signature Short Ribs Mac & Triple Cheese, Nachos Tater Tots & Cakes!
Lady M unveils New Seasonal Cakes, Vegan Chocolate Tarts & Tea Pairing Menu
Park Hotel Clarke Quay – Auspicious Chinese New Year Set Courses full of delicacies for families
The Orchard Cafe reopens with a Signature Class Buffet of Singaporeans’ Favourites at Orchard Hotel

Tiny footsteps in Food, Travel and Lifestyle

Eco Christmas (Blog)-7

14 January 2017 Gwendolyn Comments Off on Toby’s The Dessert Asylum: For Food Coma And Dessert Overkill

13 January 2018 Gwendolyn Comments Off on Cheers Convenience Store launches YOLO Yogurt Dispenser at Woodlands Vista Point

23 February 2018 Gwendolyn Comments Off on The Comb Hair Salon at Gemmill Lane for Digital Perm Promotion

Skillet at 163 – KL Restaurant with Autumn Degustation overflowing with ingenuity
Joe & Dough’s first full dining concept in Singapore – Signature Short Ribs Mac & Triple Cheese, Nachos Tater Tots & Cakes!
Lady M unveils New Seasonal Cakes, Vegan Chocolate Tarts & Tea Pairing Menu
Park Hotel Clarke Quay – Auspicious Chinese New Year Set Courses full of delicacies for families
The Orchard Cafe reopens with a Signature Class Buffet of Singaporeans’ Favourites at Orchard Hotel
Baked To Order Singapore – Healthy Homemade Almond Biscotti with interesting flavours
Christmas In Tomorrowland at Bugis Junction & Bugis+ with pop-up Artisan Market, Fancy Food & To-fu Oyako
Chilli Manis – Buffet & Bento Caterer of Peranakan favourites like Buah Keluak Fried Rice & Curry Assam Fish